Summary – “The Pierogi is very much a part of Polish history”
A Polish pierogi is a small half-moon shaped dumpling. It is made with a number of different fillers, from meat, spinach, cheese and onion to fruits and berries. It has to be said that no trip to Poland would be complete unless you try a few, so why not go one step further and learn to make them yourselves.
This workshop offers a fun, engaging, team building group activity in which assisted by our chiefs and you’ll be guided through the delicate process of making these little gems.
Price per person 50 GBP
Pierogi Making itinerary:
• A full introduction into Pierogi Making
• Preparing the dough
• Making a pierogi
• Cooking process
• And finally the consumption
The Pierogi types include:
Cabbage and mushrooms dumplings
Plus one other flavoured dumplings
Not included in price but available on request.